We're Mallory Tolbert and Marissa Hercules, co-founders of The Curly Spoon! We are two sisters from Texas who have a love of good food and spending lots of quality time in the kitchen.
First things first, you should know that we come from a family of SERIOUS foodies. Growing up, our mom was always in the kitchen baking the most incredible desserts from scratch and cooking our favorite meals from an extensive collection of family recipes.
No family gathering was ever complete without an extremely elaborate spread of food and snacks that could probably feed 100 people. That being said, we're a little EXTRA when it comes to food.
Over the years, our passion for food has continued to grow as we began exploring new hobbies like cake decorating, food photography, recipe development, and so much more. Finally, we decided to put our heads together and create a place where we could share all of our favorite creations.
Making and enjoying food brings people together, and that is something that we believe everyone should be able to experience. Our goal is to provide simple and delicious recipes that make baking achievable for everyone.
What you'll find on the curly spoon Blog
- Simple Desserts: Whether you're baking for one or for a crowd, we provide easy-to-follow dessert recipes that allow our readers to make bakery quality treats in their own kitchen. From the perfect chocolate fudge cake to quick and easy chocolate chip cookies, we've got something sweet for everyone!
- Breakfast And Brunch Staples: There's almost nothing we love more than a cozy breakfast/brunch food. Find cozy breakfast favorites like brioche french toast, cinnamon walnut coffee cake, and sweet crepes!
Our Favorite Recipes
Here are a few of our favorite recipes that we can't stop making! They're just too good to pass up.
Orange Cranberry Cake
Brownies With Chocolate Frosting
Cinnamon Walnut Coffee Cake
Chocolate Fudge Cake